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   Simple evaporative cooling method reduces bacterial content of traditionally marketed camel milk in Isiolo county, Kenya
- (2013)
        Author: Adongo, A. O.
        Publisher: Rural Outreach Programme (ROP)
        URL: http://www.ajfand.net

   Fatty and amino acids composition of selected wild edible mushrooms of Bunyoro sub-region, Uganda
- (2013)
        Author: Nakalembe, I.
        Publisher: Rural Outreach Programme (ROP)
        URL: http://www.ajfand.net

   A survey on entomophagy prevalence in Zimbabwe
- (2013)
        Author: Dube, S.
        Publisher: Rural Outreach Programme (ROP)
        URL: http://www.ajfand.net

   Acceptability of different lipid-based nutrient supplements for adults with HIV
- (2013)
        Author: Hebie, M.
        Publisher: Rural Outreach Programme (ROP)
        URL: http://www.ajfand.net

   Antioxidative and radical scavenging activities of propolis extracts in food models
- (2013)
        Author: Ukulo, J. W.
        Publisher: Rural Outreach Programme (ROP)
        URL: http://www.ajfand.net

   Addressing childhood undernutrition in Tanzania: Challenges and opportunities
- (2013)
        Author: Bundara, N.
        Publisher: Rural Outreach Programme (ROP)
        URL: http://www.ajfand.net

   Evaluating diversity among Kenyan papaya germplasm using simple sequence repeat markers
- (2013)
        Author: Asudi, G.O.
        Publisher: Rural Outreach Programme (ROP)
        URL: http://www.ajfand.net

   Baseline survey on factors affecting sorghum production and use in eastern Kenya
- (2013)
        Author: Muui, C.W.
        Publisher: Rural Outreach Programme (ROP)
        URL: http://www.ajfand.net

   World Development indicator 2013
- (2013)
        Publisher: World Bank