COW MILK | AUC Library

COW MILK collection

Titre: Changes in physico-chemical characteristics and volatile flavour components of different yoghurt products made from soy, peanuts and cow milk
Auteur: Fidelis, Kpodo Mawunyo Kwasi
Date published: 2016
Éditeur: Rural Outreach Programme (ROP)
Catagory URL: http://www.ajfand.net
Titre: Health and food safety concerns of early dietary introduction of unmodified cow milk to infants in developing countries
Auteur: Ssemukasa, Edward
Date published: 2014
Éditeur: Rural Outreach Programme (ROP)
Catagory URL: http://www.ajfand.net