Traditional processing | AUC Library

Traditional processing collection

Titre: Ghee-making in the cattle corridor of Uganda
Auteur: Sempiira, JE
Date published: 2017
Éditeur: Rural Outreach Programme (ROP)
Catagory URL: http://www.ajfand.net
Titre: Quality assessment of butter produced using traditional and mechanized churning methods
Auteur: Wasswa, J
Date published: 2017
Éditeur: Rural Outreach Programme (ROP)
Catagory URL: http://www.ajfand.net