Guidelines for measuring household and individual dietary diversity

Guidelines for measuring household and individual dietary diversity

Author: 
Kennedy, Gina
Place: 
Rome
Publisher: 
FAO
Phys descriptions: 
53p.,ill.,tables
Date published: 
2011
Record type: 
Book/Monograph
Responsibility: 
Ballard, Terri
Dop, Marie Claude, jt.auth.
Subject: 
FOOD CONSUMPTION
DIET
HOUSEHOLD SURVEYS
ISBN: 
978-92-5-106749-9
Call No: 
338.439.63 KEN
Language: 
English

CITATION: Kennedy, Gina. Guidelines for measuring household and individual dietary diversity . Rome : FAO , 2011. - Available at: https://library.au.int/frguidelines-measuring-household-and-individual-dietary-diversity-3