The role of the health sector in food and nutrition : Report of a WHO expert committee

The role of the health sector in food and nutrition : Report of a WHO expert committee

Place: 
Geneva
Publisher: 
World Health Organziation
Phys descriptions: 
92p.
Date published: 
1981
Record type: 
Book/Monograph
Corporate Author: 
World Health Organization (WHO)
Subject: 
FOOD AND NUTRITION HYGIENE
ISBN: 
9241206675
Call No: 
61.2 WOR
Language: 
English
Series: 
WHO. technical report series

CITATION: World Health Organization (WHO). The role of the health sector in food and nutrition : Report of a WHO expert committee . Geneva : World Health Organziation , 1981. - Available at: https://library.au.int/frrole-health-sector-food-and-nutrition-report-who-expert-committee-4