Collections
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Titre: Food for all food for peace
Date published: [1980] -
Titre: Food grain production in semi-arid Africa: Proceedings of an international drought symposium held at the Kenyatta Conference Center, Nairobi, Kenya, 19th - 23rd May, 1986
Date published: 1987 -
Titre: Food in the 21st century: From Science to sustainable Agriculture
Date published: 2000
Éditeur: The World Bank -
Titre: Food Packaging: a reference book for trainers
Date published: 1998
Éditeur: ITC -
Titre: Food preservation by irradiation: Proceedings of an international symposium on food preservation by irradiation jointly organized by the IAEA, FAO of UN and the WHO and held in Wageningen, 21-25 Nov. 1977 (in two volumes)
Date published: 1978
Éditeur: WHO -
Titre: Food supply situation and crop prospects in sub-saharan africa
Date published: 1997
Éditeur: FAO -
Titre: Food systems and society in Eastern India: Selected readings
Date published: 1987
Éditeur: UNRISD -
Titre: Foodborne diseases in Europe : Surveillance as a basis for preventive action
Date published: 1991
Éditeur: World Health Organization -
Titre: For a nuclear free world: Speeches and statements by the general secretary of the CPSU central committee on nuclear disarmament problems
Date published: 1987
Éditeur: Novosti Press Agency -
Titre: For a strong and democratic united nations: A south perspective on UN reform
Date published: 1996