Joint FAO/WHO Expert committee on food additives ;evaluation of certain food additives and naturally occurring toxicants : thirty-ninth report of the Joint FAO/WHO expert committee on food additives
Joint FAO/WHO Expert committee on food additives ;evaluation of certain food additives and naturally occurring toxicants : thirty-ninth report of the Joint FAO/WHO expert committee on food additives
Place:
Geneva
Publisher:
World Health Organization
Date published:
1992
Record type:
Subject:
ISBN:
9241208287
ISSN:
0512-3054
Call No:
614.3 JOI
Language:
Series:
WHO technical report series ;828
CITATION: World Health Organization (WHO). Joint FAO/WHO Expert committee on food additives ;evaluation of certain food additives and naturally occurring toxicants : thirty-ninth report of the Joint FAO/WHO expert committee on food additives . Geneva : World Health Organization , 1992. - Available at: https://library.au.int/joint-faowho-expert-committee-food-additives-evaluation-certain-food-additives-and-naturally-4